El próximo lunes, día 30, se celebra el Día de la Acuicultura. Para esa fecha, la Facultad de Veterinaria de la Universidad de Santiago ha organizado un programa de actividades con talleres interactivos sobre investigación y acuicultura. Además habrá degustaciones de productos de acuicultura. La DOP Mexillón de Galicia colabora en esta interesante iniciativa promovida por la Universidad proporcionando su producto.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.